Breakfast
-
Morning Glory Oatmeal
I’m back at it again with the oatmeal, y’all. Actually, I can’t say I ever stopped–I just haven’t shared an oatmeal recipe with you in a few months.
-
Muffaletta Breakfast Casserole
I wish I could tell you that careful planning went into presenting this New Orleans-inspired breakfast recipe to you the week of Mardi Gras, but in reality it was just coincidence.
-
Cinnamon Apple Oatmeal
I know what you’re probably thinking. “Seriously? This girl is telling us about oats again?”
-
Pumpkin Smoothie
How many cans of pumpkin have you been through already this season? I’m only on my second, actually. I think I’ve been able to keep my pumpkin usage to a minimum so far because the weather in Nashville just hasn’t been welcoming fall foods quite yet.
-
Fresh Apple Cake: A Recipe from My Grandma
When I was little, I once asked my grandpa to make me a ham & jelly sandwich. He obliged because grandparents do things like that, and upon asking me how it had turned out, I replied, “Quite tasty!”
-
Zucchini Oatmeal Muffins
Fall. Is. Coming. Every August, I begin to love the idea of fall.